Organic Tattva’s Buckwheat Flour is made from carefully selected, organically grown kuttu grains. Known as kuttu ka atta in India, this flour is naturally gluten-free, protein-rich, and full of dietary fiber. Kuttu is stone-ground in a traditional chakki.

Traditionally, kuttu atta is widely used during fasting (Navratri, Ekadashi, or Shivratri) to prepare wholesome and filling meals. Apart from being a vrat food, buckwheat atta is also an excellent choice for modern gluten-free diets.

Buckwheat is not related to wheat. Instead, it is a nutrient-dense seed. Rich in iron, magnesium, potassium, and antioxidants, it supports heart health, digestion, and energy levels.

Many customers look for kuttu atta online, and Organic Tattva ensures doorstep delivery of fresh, organic flour across India.

A healthy combo including Makhana, Amaranth flour, A2 Cow Ghee, Cold Pressed Groundnut oil, rock salt, buckwheat (kuttu) flour. Switch to a healthy lifestyle today!

• Makhana 200g

• Amaranth flour 500gx2

• A2 Cow Ghee 500ml

• Cold Pressed Groundnut oil 1L

• Rock salt 1kg

• Buckwheat (kuttu) flour 250g

Organic Tattva’s Organic Peanuts are sourced from certified organic farms where the soil, seeds, and farming practices follow clean and chemical-free standards. These peanuts are unpolished, fresh, and naturally rich in protein, healthy fats, and minerals.

Each batch is carefully cleaned and processed to preserve natural crunch, aroma, and nutritional value. Whether you want to buy peanuts online, check peanut 1kg  nd 500 g price,  for your daily cooking, this product brings purity, taste, and quality together.

Organic peanuts are ideal for Indian homes. You can roast them, grind them, blend them, or cook them in everyday dishes. They support energy, help maintain fullness for longer, and offer a wholesome snacking option for both kids and adults.

Organic Tattva’s Organic Mustard Oil is made from 100% certified organic mustard seeds, cold-pressed to preserve its natural aroma, rich flavor, and nutritional value. Known in every Indian kitchen as sarso tel, this oil is a symbol of purity, health, and tradition.

Our cold pressed mustard oil retains essential nutrients and antioxidants because it is extracted without heat or chemicals. The oil’s sharp, nutty taste enhances curries, stir-fries, and pickles — adding depth and authenticity to Indian cuisine.

Organic Tattva ensures that every drop of our pure mustard oil is free from pesticides, chemicals, and artificial colors. Whether you’re cooking your favorite dishes or using it for traditional Ayurvedic practices, this oil brings together taste, purity, and wellness.

Health Benefits:
Heart-Healthy: Contains omega-3 and omega-6 fatty acids that support heart health.
Boosts Immunity: Its natural antimicrobial properties help protect against infections.
Good for Skin & Hair: Promotes glowing skin and strong hair when used for massage.
Aids Digestion: Helps improve metabolism and overall digestive health.

Organic Tattva’s Organic Black Mustard are sourced from organic farms in India. The seeds are naturally grown without synthetic pesticides, chemicals, or GMOs. Every batch is cleaned carefully. Every pack is hygienically sealed. And every seed delivers authentic flavour and purity.

Black mustard is a staple spice in Indian kitchens. It adds a strong aroma. It enhances taste. And it gives a rich texture to food. These tiny black mustard seeds are widely used for tempering, seasoning, pickling, and spice blends like Panch Phoran.

Organic black mustard seeds have a sharp flavour and earthy taste. They release a nutty aroma when heated in oil. They blend well with curries, vegetables, dals, chutneys, and marinades. So they are perfect for everyday cooking.

These seeds are naturally rich in minerals, antioxidants, and plant compounds. They support digestion. They help improve metabolism. And they are commonly used in traditional Indian home remedies.

Organic Tattva Black Mustard is 100% vegan. It contains no additives. It is naturally gluten-free. And it is suitable for healthy daily cooking.

Organic Tattva’s Organic Brown Mustard Seeds are sourced from trusted organic farms. The seeds are grown without harmful chemicals, synthetic pesticides, or GMOs. Each seed is naturally rich in flavor. Each batch is carefully cleaned. And every pack delivers purity with freshness.

Brown mustard seeds are known for their strong aroma and pungent taste. They release a rich flavor when roasted or tempered in oil. They enhance Indian curries. They improve pickles and chutneys. And they add depth to marinades, sauces, soups, and stews.

These organic brown mustard seeds are naturally rich in protein, iron, and calcium. They support balanced nutrition. They help add texture and taste to daily meals. And they suit both traditional and modern recipes.

Organic Tattva’s mustard brown seeds are machine-cleaned and hygienically packed under strict quality standards. This ensures purity. This ensures hygiene. And this ensures consistent taste and aroma in every serving.

A versatile Cold Pressed Oils Combo featuring Mustard, Sunflower and Peanut oils for all your culinary needs.

1. Organic Mustard Oil 1litre
2. Organic Sunflower Oil 1litre
3. Organic Peanut Oil 1litre

Organic Tattva’s Suji is made from organically grown wheat, carefully processed to maintain its natural nutrition and purity. It is coarse in texture and slightly nutty in taste, making it versatile for Indian and international recipes.

In English, suji is called semolina. In Telugu, it is known as సుజీ (Suji or Bombay Rava). Many people also know it as rava or cream of wheat.

If you wonder what suji is made of, the answer is simple: it is made by grinding whole wheat into coarse granules. This process ensures that fiber, protein, and minerals are retained.

How Suji is Made

Suji is made by milling wheat grains and separating the coarse particles. Unlike refined flour (maida), suji retains part of the bran and endosperm, which provides it with better nutrition and a slightly grainy texture.

Organic Tattva offers premium organic suji at a fair and transparent price, ensuring both purity and taste.

Organic Tattva’s kala chana is sourced from organically grown farms that follow strict natural cultivation practices. The grains are unpolished, rich in protein, and packed with essential minerals. This ensures better taste, better texture, and better nutrition in every meal.

Kala chana (also called black chana) is known for its high fiber, slow-digesting carbohydrates, and plant-based protein. It supports sustained energy, improved digestion, and overall wellness.

We maintain strict quality checks to ensure purity, freshness, and safety. No chemicals. No pesticides. No adulteration.

This organic kala chana cooks evenly, absorbs spices beautifully, and fits both traditional Indian recipes and modern high-protein diets.

Whether you want to soak and cook, boil and season, or sprout and enjoy, our kala chana is versatile and health-friendly.

Directly and naturally sourced from the Himalayas, Natural Tattva Rock Salt is packed with pure minerals, calcium, iron and potassium. It is processed without any chemicals or additives and efficiently balances your daily diet, making it extremely wholesome. Besides adding immense flavour to your food, this salt can also stimulate digestion, thus improving your appetite. If leading a healthy life is your mantra, then switch to Natural Tattva Rock Salt, today! 

Naturally sourced and rich in essential minerals, with no additives, zero cholesterol, and zero trans fats for pure, wholesome goodness.

Natural Tattva Makhana is sourced from the finest, organically cultivated lotus seeds to bring you the best quality makhana rich in taste and nutrition. Carefully processed and harvested ,sundried ,roasted at high temperature, these makhanas retain their natural crispness, texture, and wholesome goodness.

Known for being light, crunchy, and protein-rich, makhana is a perfect healthy snack for all age groups. Whether roasted with a pinch of salt or seasoned with spices, Natural Tattva’s Makhana is ideal for those who seek a balance of flavor and health in every bite.

Makhana is naturally low in calories, high in fiber, and contains essential minerals like magnesium, phosphorus, and iron. It supports heart health, aids digestion, and helps manage weight. Enjoy it as a guilt-free snack or add it to your recipes for a nutritious twist.

At Natural Tattva, we ensure that every makhana kernel is free from chemicals, preservatives, and artificial flavoring, making it 100% pure and natural.

A healthy combo including Makhana, Amaranth (Rajgira) flour and rock salt. Switch to a healthy lifestyle today!

• Makhana 200g 

• Amaranth flour 500gx2

• rock salt 1kg

A healthy combo including A2 Cow Ghee, Organic Almonds, Suji & Makhana

. Switch to a healthy lifestyle today!

• A2 Cow Ghee – 500ml

• Organic Almonds – 250gx2

• Suji – 1kg

• Makhana – 200g

Organic Tattva’s Organic Jaggery Powder is made from high-quality, organically grown sugarcane. The jaggery is processed using traditional methods. This helps retain its natural minerals, aroma, and rich earthy sweetness.

The powder form makes it easy to mix, melt, and measure in everyday recipes. It is a great alternative to refined sugar. It supports a healthier lifestyle. It helps maintain natural energy levels. It blends smoothly in both hot and cold dishes.

Our organic jaggery powder is free from chemicals, colors, and artificial additives. This ensures purity, safety, and authentic Indian taste. It is perfect for households whom looking for the best organic jaggery powder in India.

A healthy combo including Amaranth flour, A2 Cow Ghee and Jaggery powder. Switch to a healthy lifestyle today!

• Amaranth flour 500gx2 

• A2 Cow Ghee 500ml

• Jaggery powder 1kg

Natural Tattva A2 Cow Ghee is made from the pure A2 milk of gir cows, known for their superior breed and nutrient-rich milk. This pure A2 cow ghee is traditionally prepared using the Bilona method, ensuring every drop retains its natural aroma, taste, and health benefits.

Unlike regular ghee, A2 Gir Cow Ghee is made using A2 beta-casein protein, which is easier to digest and supports better gut health. It contains essential fatty acids, vitamins (A, D, E, K), and antioxidants that help boost immunity, enhance skin glow, and support heart health.

This desi cow ghee is free from preservatives, additives, and artificial colors — ensuring you enjoy the purest form of nutrition straight from nature. Whether you’re cooking, performing rituals, or following Ayurvedic practices, Natural Tattva A2 Cow Ghee delivers authentic taste and holistic nourishment.

Our ghee is slow-cooked from cultured curd, not cream, following the time-tested Ayurvedic process — preserving all nutrients and delivering a rich, golden texture and grainy consistency that marks true purity.

Organic Tattva Organic Cow Ghee is a pure, premium-quality ghee made from certified organic cow milk using traditional methods to retain its natural aroma, rich taste, and nutritional value. Free from chemicals, preservatives, and artificial additives, it is ideal for everyday cooking, sautéing, or enhancing the flavor of rotis, dals, and rice. This wholesome ghee offers authentic taste while supporting a healthy and balanced lifestyle.

Support better digestion and gut health naturally with organic cow ghee. Rich in healthy fats and essential vitamins, it helps boost immunity and improves nutrient absorption. Buy cow ghee online at the best price and enjoy the authentic taste of pure cow ghee in every spoon.

A healthy combo including Mixed Dry Fruits (Cashew, Walnut, Almonds), A2 Cow Ghee, Wild Forest Honey, & Organic Tea/Green Tea. Switch to a healthy lifestyle today!

• Mixed Dry Fruits (Cashew, Walnut, Almonds) – 300gx2

• A2 Cow Ghee – 500ml

• Wild Forest Honey – 500g

• Organic Tea/Green Tea – 40g