Organic Brown Mustard (Rai)
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Usually more pungent than yellow mustard, Organic Brown Mustard seeds are popular in the preparation of marinades, vinaigrettes, stews, sauces, soups, pickles, seafood, poultry, and meats. The brown colour of the seeds indicates the pungency of this wholesome spice. Organic Tattva’???s Organic Brown Mustard (rai) is filled with protein, iron, and calcium.’??ƒ?§ 100% vegan’??ƒ?§ No additives’??ƒ?§ Gluten-free
12 months
10019051003029
Organic Certifications
Journey from Farm to Plate
Organic Farm
From chemical free soil to hand-picked grains, we ensure high standards for our products
Hygienic Factory
Our equipment is a combination of traditional and state-of-art machinery
Your Kitchen
Enjoy food is hygenically packed and yet retains the benefits of organic food
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