Organic Tattva’s Organic Poha is made from high-quality, organically grown rice that’s carefully cleaned, de-husked, and flattened into light flakes. This process ensures purity, natural taste, and nutrition remain intact.

Soft in texture and easy to digest, our organic poha is perfect for preparing wholesome Indian breakfasts. It cooks quickly, absorbs flavors beautifully, and retains its natural nutrients — making it an excellent choice for your daily healthy meals.

At Organic Tattva, we source our poha from certified organic farms that follow sustainable and chemical-free farming practices. Every batch undergoes stringent quality checks to ensure that what reaches your kitchen is 100% natural, safe, and full of nourishment.

Whether you prefer it spicy, tangy, or mildly sweet, Organic Poha offers endless possibilities to create delicious, energy-packed meals.

Organic Tattva’s Multigrain Flour is a wholesome blend of carefully chosen organic grains. Each grain is sourced responsibly and stone-ground to preserve its natural taste, aroma, and nutrition.

If you are wondering what multigrain flour is, it is a combination of multiple nutrient-rich grains that together provide balanced nourishment. Unlike refined flour, multigrain flour offers complex carbohydrates, plant-based protein, dietary fiber, and essential minerals in every bite.

Multigrain Flour Benefits:

• Supports digestion – High fiber content promotes gut health.
  

• Boosts energy – A steady release of complex carbs fuels your day.
  

• Good for heart health – Whole grains and legumes support cholesterol management.
  

• Rich in protein & minerals – Essential for muscle growth, bone strength, and overall wellness.
  

• Versatile in cooking – Perfect for both traditional Indian recipes and modern healthy diets.
  
  

By choosing Organic Tattva Multigrain Flour, you bring home a healthier, more nourishing alternative for your everyday meals.

Organic Tattva’s Organic White Basmati Rice is sourced from the finest organic farms in India, where traditional basmati varieties are grown naturally without the use of synthetic fertilizers or pesticides. Each grain is long, slender, and aromatic, making it the preferred choice for authentic Indian cooking.

This traditional basmati rice is aged naturally to enhance its aroma and texture. When cooked, the grains remain separate, fluffy, and full of flavor. Its delicate fragrance and rich taste make it ideal for royal biryanis, wholesome pulaos, or simple home-style meals.

Free from chemicals, additives, and preservatives, Organic Tattva’s Organic Basmati Rice retains its original nutrients and natural aroma. It’s rich in carbohydrates and provides lasting energy while being easy to digest — making it a healthy and delightful addition to your daily diet

Organic Tattva’s Organic Rajma Chitra is sourced from trusted organic farms. The beans are grown without chemicals, synthetic pesticides, or GMOs. Each grain is naturally full-bodied. Each bean cooks evenly. And every serving delivers clean, plant-based protein.This organic rajma variety has a soft texture, mild nutty taste, and beautiful speckled appearance.

 It absorbs spices well. It blends smoothly in gravies. So it is ideal for everyday Indian cooking.The rajma is machine-cleaned, hand-sorted, and packed under strict quality standards.

This ensures purity. This ensures hygiene. And this ensures consistent taste and aroma.
If you are looking for a healthy, protein-rich pantry staple, Organic Rajma Chitra is an excellent option. It supports balanced nutrition. It adds wholesome fiber to meals. And it suits both traditional and modern recipes.

Organic Amla is a wonderful superfood containing fibres and antioxidants, with multiple curative properties. It’s a great source of Vitamin C and can ward off a nasty cold and sore throat. It’s obtained by powdering Indian gooseberry or amla that is cultivated organically, without chemicals, artificial fertilizers, and pesticides. It’s also a natural blood purifier and can be had every day by mixing teaspoon of Organic Amla Powder with honey or jaggery.

This low fat and high protein dal retains its green colour because it is split but not skinned. This dal cooks quickly, making it the perfect choice for preparations like moong cheela and palak dal. It has a great, distinct flavour as it is not skinned, which gives every preparation a special characteristic taste.
100% vegan
Gluten-free
 No additives
Zero trans fats
Zero Cholesterol

Organic Tattva’s Organic Sonamasuri White Rice is a premium-quality rice variety grown organically in the fertile lands of South India. Known for its delicate texture and light aroma, this rice is a staple choice for everyday Indian cooking.

Sonamasuri White Rice is light, fluffy, and easy to digest, making it perfect for those who prefer balanced and healthy meals. Unlike polished rice, our organically grown Sonamasuri retains its natural nutrients, offering a good balance of carbohydrates, protein, and essential minerals.

Each grain is naturally cultivated without the use of chemical fertilizers or pesticides — ensuring purity, nutrition, and authentic flavor in every serving. Its mild flavor pairs beautifully with curries, dals, and vegetable dishes, making it a versatile choice for traditional as well as modern recipes.

This rice cooks evenly, stays non-sticky, and adds wholesome energy to your daily meals — whether you’re preparing a comforting bowl of curd rice or a fragrant pulao for family gatherings.

Used extensively in Indian cooking as well as an after-meal digestive and mouth freshener, fennel or saunf is an unmissable intense flavour slightly liquorice-like, sweet, and pungent at the same time. From keeping the digestive system healthy to helping regulate blood pressure, this greenish-brown seed has immense healing properties. Organic Tattva’s Organic Fennel contains dietary fibres, vitamins and essential nutrients that add a generous dose of health to your food every day along with plenty of flavour.

A source of calcium, iron and protein, Organic Coriander Powder by Organic Tattva, lends a distinct flavour and aroma to your cooking. Derived from organically sown coriander seeds, it’s also rich in antioxidants and has antibacterial properties. Use it in your curries and dry vegetable preparation, and watch your food come alive. 
100% vegan
No additives
Gluten-free

Natural Tattva Makhana is sourced from the finest, organically cultivated lotus seeds to bring you the best quality makhana rich in taste and nutrition. Carefully processed and harvested ,sundried ,roasted at high temperature, these makhanas retain their natural crispness, texture, and wholesome goodness.

Known for being light, crunchy, and protein-rich, makhana is a perfect healthy snack for all age groups. Whether roasted with a pinch of salt or seasoned with spices, Natural Tattva’s Makhana is ideal for those who seek a balance of flavor and health in every bite.

Makhana is naturally low in calories, high in fiber, and contains essential minerals like magnesium, phosphorus, and iron. It supports heart health, aids digestion, and helps manage weight. Enjoy it as a guilt-free snack or add it to your recipes for a nutritious twist.

At Natural Tattva, we ensure that every makhana kernel is free from chemicals, preservatives, and artificial flavoring, making it 100% pure and natural.

Organic Tattva’s Kashmiri  Almonds are a rare and premium variety of almonds, known for their rich taste, natural sweetness, and high nutritional value. Grown organically in the pristine valleys of Kashmir, these almonds are 100% pure, full of natural oils, and chemical-free.

Unlike regular California almonds, Kashmiri  Badam has a higher oil content, making them richer in omega fatty acids, protein, and antioxidants. They are handpicked, sun-dried, and carefully packed to preserve freshness and purity.

These organic almonds are perfect for those seeking a natural energy source, improved memory, skin health, and heart wellness. Whether eaten raw, soaked overnight, or added to desserts, they deliver authentic taste and traditional nourishment.

Nourish your family with the goodness of pure Kashmiri badam — a symbol of Indian heritage and wholesome nutrition.

Made from organically grown, dried and crushed red chilli peppers, Organic Tattva’s Organic Red Chilli Powder adds immense flavour and natural colour to a host of dishes. Besides, Organic Chilli Powder also acts as a great antioxidant and can strengthen the immune system.

An essential herb in many Indian kitchens, Ajwain has a uniquely hot and pungent taste, which can be compared to that of thyme. While Ajwain seeds may be tiny, they lend immense flavour to food and are also great for digestion. Traditionally, Ajwain seeds have always been used to treat gastrointestinal issues, abdominal pain, vomiting, etc. Organic Tattva's Ajwain is a great addition to your parathas, pooris, bread pakoras, chutneys and pickles. 

• 100% vegan’ No additives
• Gluten-free

Directly and naturally sourced from the Himalayas, Natural Tattva Rock Salt is packed with pure minerals, calcium, iron and potassium. It is processed without any chemicals or additives and efficiently balances your daily diet, making it extremely wholesome. Besides adding immense flavour to your food, this salt can also stimulate digestion, thus improving your appetite. If leading a healthy life is your mantra, then switch to Natural Tattva Rock Salt, today!
Rich in natural minerals
No additives
Zero cholesterol
Zero trans fats
Naturally sourced

Also known as pearl millet, bajra atta is a great source of energy and is rich in insoluble fibre. As a result, it aids digestion effectively. Organic Tattva’???s Organic Bajra Flour is full of iron, calcium, and protein, which your family needs on a daily basis. Since it’???s entirely gluten-free, it’???s a great alternative to wheat, especially for people with celiac disease and gluten allergies. Processed with the utmost care in a hygienic environment, this atta is extremely nutritious and wholesome and recommended to be consumed every day. ’??ƒ?§ Gluten-free’??ƒ?§ 100% vegan’??ƒ?§ No additives’??ƒ?§ Zero cholesterolIdeal for making rotis, bhakri, bajre ki tikki and cookies

Organic Tattva’s Organic Wheat Dalia is made from the finest quality, organically grown whole wheat. It is minimally processed, retaining all the essential nutrients, fiber, and natural goodness of wheat. The grains are carefully broken into even-sized pieces to ensure perfect texture and taste for your daily meals.

Known as “Dalia from wheat”, this wholesome food is ideal for people who prefer a light, balanced, and energy-rich diet. It is packed with iron, protein, complex carbohydrates, and dietary fiber, making it a complete meal for both adults and kids.

Organic Tattva ensures that every pack of Organic Wheat Dalia is free from chemicals, pesticides, and preservatives. Whether you make a warm breakfast porridge or a savory dinner upma, this dalia adds nourishment and flavor to every bite.

Known to control blood sugar levels, aid weight loss, reduce inflammation and pain, fenugreek or methi seeds are a staple in every Indian kitchen. These amber-coloured seeds are often ground along with other whole spices to make curry/ sambar powders and other masalas. Organic Tattva's Fenugreek is healthy, contains health-giving nutrients and is free from additives.

• 100% vegan
• No additives
• Gluten-free

Brown sugar contains molasses, which gives it its distinctive brown colour. It's also healthier than traditional white sugar because it undergoes much less processing. Organic Tattva's Organic Brown Sugar is obtained from organically harvested sugar and then processed minus any chemicals, fertilizers, and pesticides. 

• 100% Vegan
• No additives’
• Zero cholesterol
• Zero trans fats
• Naturally sourcedIdeal accompaniment for tea, coffee, and desserts.