Organic Garam Masala

4.61 ( 501  Reviews )

₹180.00

(Inc. of all taxes)
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Organic Garam Masala by Organic Tattva is a fragrant blend of carefully selected whole organic spices, dry roasted and finely ground to deliver authentic Indian flavour. 

This organic garam masala powder brings warmth, depth, and balance to everyday cooking, just like traditional hand-pounded masalas prepared in Indian homes.

Prepared without additives or artificial flavouring, this organic masala is designed to be added as a finishing spice, helping retain its rich aroma and natural oils. If you are looking to buy organic garam masala that tastes pure, nostalgic, and restaurant-like, this blend is a trusted choice.

Dal tadka and rajma
Paneer butter masala
Vegetable curries
Biryani and pulao
North Indian gravies
Restaurant-style home cooking

12 months

10019051003029

Mehrotra Consumer Products Pvt. Ltd.
Plot No. 26G, Sector 31, Ecotech I, Greater Noida,
Gautam Budh Nagar, Uttar Pradesh-201308,India

Packed in a facility that handles Wheat, Sesame, Mustard, Tree nuts and Peanuts.

Store under cool and dry conditions. Transfer contents to an airtight container after opening.

As Per Jaivik Bharat and FSSAI Regulations.

It only explains nature of the product and is no way a claim.

₹180.00

Organic Certifications

Watch & Buy

Journey from Farm to Plate

journey-steps

Organic Farm

From chemical free soil to hand-picked grains, we ensure high standards for our products

journey-steps
journey-steps

Hygienic Factory

Our equipment is a combination of traditional and state-of-art machinery

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journey-steps

Your Kitchen

Enjoy food is hygenically packed and yet retains the benefits of organic food

Frequently Asked Questions

What is organic garam masala?
Organic garam masala is a spice blend made from organically grown whole spices, processed without chemicals or additives.
How is organic garam masala powder different from regular garam masala?
Organic garam masala uses certified organic spices and avoids artificial colours, flavours, and preservatives.
When should I add garam masala during cooking?
Always add garam masala at the end of cooking. This helps retain its aroma and flavour.