Organic Tattva’s Organic Biryani Basmati Rice is a premium, long-grain rice variety known for its exceptional aroma, length, and flavor—making it the best basmati rice for biryani. Each grain is naturally aged to enhance its texture and taste, ensuring that your biryani turns out fluffy, non-sticky, and aromatic every time.

Sourced from certified organic farms in India, this rice is free from chemicals, pesticides, and artificial polish. It is cultivated using sustainable farming practices, ensuring purity, nutrition, and authentic basmati quality. Whether you’re preparing a royal Hyderabadi biryani, a fragrant Lucknowi biryani, or a simple vegetable biryani at home—Organic Tattva’s Organic Biryani Basmati Rice guarantees a restaurant-style experience in every bite.

Cook it perfectly to elevate your dining experience with soft, slender grains that double in size after cooking. Its natural fragrance and delicate taste make it the preferred choice for families and chefs alike.

If you’re wondering which basmati rice is best for biryani, this organic variant is ideal for anyone seeking taste, health, and authenticity in one pack.

Natural Tattva A2 Cow Ghee is made from the pure A2 milk of gir cows, known for their superior breed and nutrient-rich milk. This pure A2 cow ghee is traditionally prepared using the Bilona method, ensuring every drop retains its natural aroma, taste, and health benefits.

Unlike regular ghee, A2 Gir Cow Ghee is made using A2 beta-casein protein, which is easier to digest and supports better gut health. It contains essential fatty acids, vitamins (A, D, E, K), and antioxidants that help boost immunity, enhance skin glow, and support heart health.

This desi cow ghee is free from preservatives, additives, and artificial colors — ensuring you enjoy the purest form of nutrition straight from nature. Whether you’re cooking, performing rituals, or following Ayurvedic practices, Natural Tattva A2 Cow Ghee delivers authentic taste and holistic nourishment.

Our ghee is slow-cooked from cultured curd, not cream, following the time-tested Ayurvedic process — preserving all nutrients and delivering a rich, golden texture and grainy consistency that marks true purity.

Organic Tattva’s Organic Biryani Masala is prepared for home cooks who want restaurant-style biryani at home. Each spice is sourced from organic farms, cleaned carefully, dry-roasted gently, and ground to the right texture.

The flavour is deep, warm, and balanced. The aroma is rich but not harsh. The taste builds slowly and finishes clean.

Add it while cooking the gravy. Finish with dum for the best results. Use less oil. Let the spices shine.

If you are looking for the biryani masala powder that respects traditional Indian cooking, this blend fits perfectly into everyday kitchens.

Organic Tattva’s Organic Bay Leaves are sourced from  organic farms. The leaves are naturally grown without harmful chemicals, synthetic pesticides. Each leaf is carefully selected. Each pack delivers natural aroma. And every serving adds authentic flavour to Indian cooking.

These organic bay leaves have a strong aroma, mildly bitter taste, and light floral notes. They release flavour slowly while cooking. They blend well with whole spices. And they enhance the taste of curries, pulao, biryani, soups, and stews.

Bay leaves are widely used in Indian kitchens for tempering and slow cooking. They pair well with cinnamon, cloves, black pepper, cumin, and cardamom. They improve aroma naturally. They give depth to gravies. And they make everyday meals more flavourful.

Organic Tattva Organic Cow Ghee is a pure, premium-quality ghee made from certified organic cow milk using traditional methods to retain its natural aroma, rich taste, and nutritional value. Free from chemicals, preservatives, and artificial additives, it is ideal for everyday cooking, sautéing, or enhancing the flavor of rotis, dals, and rice. This wholesome ghee offers authentic taste while supporting a healthy and balanced lifestyle.

Support better digestion and gut health naturally with organic cow ghee. Rich in healthy fats and essential vitamins, it helps boost immunity and improves nutrient absorption. Buy cow ghee online at the best price and enjoy the authentic taste of pure cow ghee in every spoon.

Organic Tattva’s Organic Sonamasuri White Rice is a premium-quality rice variety grown organically in the fertile lands of South India. Known for its delicate texture and light aroma, this rice is a staple choice for everyday Indian cooking.

Sonamasuri White Rice is light, fluffy, and easy to digest, making it perfect for those who prefer balanced and healthy meals. Unlike polished rice, our organically grown Sonamasuri retains its natural nutrients, offering a good balance of carbohydrates, protein, and essential minerals.

Each grain is naturally cultivated without the use of chemical fertilizers or pesticides — ensuring purity, nutrition, and authentic flavor in every serving. Its mild flavor pairs beautifully with curries, dals, and vegetable dishes, making it a versatile choice for traditional as well as modern recipes.

This rice cooks evenly, stays non-sticky, and adds wholesome energy to your daily meals — whether you’re preparing a comforting bowl of curd rice or a fragrant pulao for family gatherings.

Organic Tattva’s Organic Brown Basmati Rice is a wholesome, unpolished rice variety known for its long grains, rich aroma, and earthy flavor. Carefully sourced from organically grown paddy fields, it retains its nutritious bran layer, making it a healthier choice for your daily meals.

Unlike white rice, brown basmati rice is only lightly processed, ensuring that the essential fiber, vitamins, and minerals remain intact. It cooks to a slightly chewy texture and has a naturally nutty taste that pairs beautifully with both traditional Indian curries and global cuisines.

Our organic brown basmati rice is free from pesticides, artificial polishing, and preservatives — ensuring purity and authenticity in every grain. Each batch is lab-tested for quality and safety, offering you a product that reflects Organic Tattva’s commitment to clean, sustainable, and ethical food.

Enjoy the goodness of natural nutrition while supporting eco-friendly farming practices with every serving.

Organic Tattva’s Organic Black Rice is a nutrient-rich ancient grain known for its striking color, earthy aroma, and powerful health benefits. Grown organically without harmful chemicals, it is carefully cleaned and packed to retain its natural antioxidants and minerals.

If you are wondering what is organic black rice, it is a special variety of whole-grain rice with a dark purple-black outer layer — rich in anthocyanins, the same antioxidant that gives blueberries their color. This makes it one of the healthiest rice varieties available today.

Whether you’re making a wholesome rice bowl, preparing a traditional sweet, or experimenting with new-age healthy recipes, Organic Tattva Black Rice adds flavor, texture, and nutrition to every meal.

Organic Tattva’s Organic Red Rice is a wholesome and unpolished rice variety, rich in natural fiber, antioxidants, and minerals. Grown organically without synthetic fertilizers or chemicals, this rice retains its reddish bran layer — the source of its unique color and nutrition.

Red Rice is a traditional grain that has been part of Indian diets for centuries. Its deep red hue indicates the presence of anthocyanins, known for supporting heart health and improving metabolism. With its earthy aroma and slightly nutty flavor, it pairs beautifully with curries, lentils, and stir-fried vegetables.

Whether you’re planning to cook, steam, or stir-fry, Organic Tattva’s Red Rice fits perfectly into your everyday healthy meals. It’s a great option for people managing weight, diabetes, or cholesterol.

Choose to buy organic red rice online from Organic Tattva and experience the authentic taste of naturally grown rice.

An important spice in every Indian household, turmeric powder, is used in the preparation of almost every dish, from curries to snacks, pickles, stews, etc. This wonder spice has historically been used in Ayurveda to cure a variety of ailments and disorders related to the human body. Its strong anti-inflammatory and healing properties make turmeric a must-have in every household! Organic Tattva's Organic Turmeric Powder is the perfect partner in all your culinary endeavours. It has no artificial flavours or colours and is extremely wholesome and therapeutic.

• 100% vegan’ No additives
• Gluten-free
• Anti-inflammatory

Organic Tattva’s Organic Mustard Oil is made from 100% certified organic mustard seeds, cold-pressed to preserve its natural aroma, rich flavor, and nutritional value. Known in every Indian kitchen as sarso tel, this oil is a symbol of purity, health, and tradition.

Our cold pressed mustard oil retains essential nutrients and antioxidants because it is extracted without heat or chemicals. The oil’s sharp, nutty taste enhances curries, stir-fries, and pickles — adding depth and authenticity to Indian cuisine.

Organic Tattva ensures that every drop of our pure mustard oil is free from pesticides, chemicals, and artificial colors. Whether you’re cooking your favorite dishes or using it for traditional Ayurvedic practices, this oil brings together taste, purity, and wellness.

Health Benefits:
Heart-Healthy: Contains omega-3 and omega-6 fatty acids that support heart health.
Boosts Immunity: Its natural antimicrobial properties help protect against infections.
Good for Skin & Hair: Promotes glowing skin and strong hair when used for massage.
Aids Digestion: Helps improve metabolism and overall digestive health.

Organic Garam Masala by Organic Tattva is a fragrant blend of carefully selected whole organic spices, dry roasted and finely ground to deliver authentic Indian flavour. 

This organic garam masala powder brings warmth, depth, and balance to everyday cooking, just like traditional hand-pounded masalas prepared in Indian homes.

Prepared without additives or artificial flavouring, this organic masala is designed to be added as a finishing spice, helping retain its rich aroma and natural oils. If you are looking to buy organic garam masala that tastes pure, nostalgic, and restaurant-like, this blend is a trusted choice.

Organic Tattva’s Cold Pressed Groundnut Oil is made from organically grown peanuts, extracted using the traditional cold-press method to preserve its natural aroma, nutrients, and authentic flavor.

Unlike refined oils, this cold pressed peanut oil is free from chemicals, heat, and solvents. It retains Vitamin E, healthy fats, and antioxidants, making it one of the best choices for heart health and immunity.

This oil has a rich golden color, mild nutty taste, and a high smoke point, making it ideal for Indian cooking — from frying crispy pakoras to preparing wholesome curries. Whether you call it groundnut oil, mungfali oil, or peanut oil, it remains a staple in traditional Indian kitchens for generations.

Choose Organic Tattva Cold Pressed Groundnut Oil for a pure, authentic, and nutritious cooking experience — the perfect balance of taste and wellness.

Why Choose Cold Pressed Groundnut Oil?
Pure & Unrefined: Extracted without heat or chemicals to retain nutrients.

Rich in Antioxidants: Contains Vitamin E and healthy monounsaturated fats.

Good for Heart: Helps maintain cholesterol levels naturally.

Authentic Aroma: Adds traditional flavor to your dishes.

Sustainably Sourced: Made from organically cultivated peanuts.

Organic Whole Black Pepper is made from the dried, unripe berries of the Piper nigrum plant. These peppercorns are grown organically without synthetic pesticides or chemicals. They are hand-picked from certified farms in India and carefully processed to retain natural aroma and pungency.

The berries are briefly cooked and then sun-dried or machine-dried. This process develops their signature wrinkled black skin and bold flavour. Whole black pepper retains essential oils better than ground pepper. It helps preserve freshness and medicinal value for a longer time.

Known as the King of Spices, black pepper adds heat, depth, and balance to food. It also supports digestion and immunity. Organic Tattva’s whole black pepper is rich in Vitamin C and natural antioxidants. It is traditionally used to relieve cold, cough, and chest congestion. 

Use it whole or freshly crushed. Enhance taste. Improve digestion. Enjoy purity in every dish.

Organic Tattva’s Organic Coriander Whole is sourced from trusted organic farms and processed with care to maintain purity and freshness. The coriander seeds are grown without harmful chemicals, synthetic pesticides. Each seed is naturally aromatic. Each batch is rich in flavour. And every pack delivers authentic taste for daily Indian cooking.

These whole coriander seeds have a warm citrusy aroma and a mildly sweet taste. They enhance curries. They improve spice blends. And they add depth to dals, sabzis, pickles, and marinades. The seeds roast well. They grind easily. And they release a rich earthy flavour in every dish.

The product is naturally rich in antioxidants and plant compounds. Many people use coriander for digestion support, better metabolism, and balanced nutrition. Whole coriander seeds are also commonly used in Ayurvedic kitchens and traditional home remedies.

Organic Tattva’s Organic Sonamasuri Brown Rice is a wholesome, unpolished grain that preserves the natural bran and germ layers. It is cultivated using sustainable organic farming practices, ensuring purity, nutrition, and authenticity. Known for its distinct aroma, medium-grain texture, and slightly nutty flavor, this rice variety is a staple in many South Indian homes — commonly referred to as Sonamasuri Brown Rice in Tamil households.

Unlike polished white rice, Sonamasuri brown rice retains essential nutrients such as fiber, iron, magnesium, and B vitamins. These nutrients help improve digestion, regulate blood sugar levels, and support overall heart health.

Each grain of organic sonamasuri brown rice is naturally aged and carefully processed to maintain its wholesome goodness. Its low glycemic index and high fiber content make it a healthy choice for people managing weight or diabetes.

Cooked to perfection, it yields soft, fluffy grains with a nutty aroma — ideal for both traditional Indian recipes and modern wellness diets.

Choosing Organic Tattva’s Sonamasuri Brown Rice means choosing authentic taste, sustainable farming, and better health for your family.

Organic Tattva’s Organic Sesame Oil is a premium-quality cold pressed sesame oil made from carefully selected organic sesame seeds. The oil is extracted using traditional wooden-press methods that retain natural nutrients, aroma, and flavor.

This cold-pressed sesame oil is free from chemicals, additives, or heat-processing. It delivers pure taste and high nutritional value. It supports everyday cooking needs with ease. It enriches Indian recipes with a deep, earthy flavour.

As a food expert brand, we ensure every batch meets stringent quality standards. This helps maintain purity. It helps ensure authenticity. It helps keep valuable nutrients intact.

This sesame oil is rich in natural antioxidants, Vitamin E, and healthy fats. It supports wellness. It supports digestion. It supports heart health as part of a balanced diet.

Whether you cook traditional Indian meals or prefer light sautéed dishes, this organic cold pressed sesame oil fits perfectly. It works well for daily use. It suits modern kitchens. It suits traditional kitchens.

Organic cloves are dried aromatic flower buds of the clove tree. They are known for their strong aroma and warm, spicy flavour. Cloves are also called laung in Hindi, lavanga in Marathi, and lawang in some other Indian regions. 

Organic Tattva’s organic cloves are grown without chemical pesticides. They are harvested at the right maturity stage. This helps preserve essential oils and natural potency. 

Cloves are rich in antioxidants. They contain dietary fibre, calcium, iron, potassium, and protein. They support digestion and overall wellness. They also help boost energy and immunity. Use cloves to season food and enhance taste.

Add them to beverages for warmth. Use them in baking for depth of flavour. A small quantity delivers a strong aroma and taste.