Organic Tattva’s Organic Biryani Basmati Rice is a premium, long-grain rice variety known for its exceptional aroma, length, and flavor—making it the best basmati rice for biryani. Each grain is naturally aged to enhance its texture and taste, ensuring that your biryani turns out fluffy, non-sticky, and aromatic every time.

Sourced from certified organic farms in India, this rice is free from chemicals, pesticides, and artificial polish. It is cultivated using sustainable farming practices, ensuring purity, nutrition, and authentic basmati quality. Whether you’re preparing a royal Hyderabadi biryani, a fragrant Lucknowi biryani, or a simple vegetable biryani at home—Organic Tattva’s Organic Biryani Basmati Rice guarantees a restaurant-style experience in every bite.

Cook it perfectly to elevate your dining experience with soft, slender grains that double in size after cooking. Its natural fragrance and delicate taste make it the preferred choice for families and chefs alike.

If you’re wondering which basmati rice is best for biryani, this organic variant is ideal for anyone seeking taste, health, and authenticity in one pack.

Organic Tattva Organic Cow Ghee is a pure, premium-quality ghee made from certified organic cow milk using traditional methods to retain its natural aroma, rich taste, and nutritional value. Free from chemicals, preservatives, and artificial additives, it is ideal for everyday cooking, sautéing, or enhancing the flavor of rotis, dals, and rice. This wholesome ghee offers authentic taste while supporting a healthy and balanced lifestyle.

A wholesome blend of exotic and flavourful spices, Organic Biryani Masala by Organic Tattva lends an authentic taste to every biryani you make. Use it with biryani of every kind vegetarian or otherwise. Is is Made from whole spices.

Bay leaves are aromatic and have a strong and sharp taste. If eaten whole, bay leaves can taste rather bitter and pungent. In their dried form, these leaves exhibit light floral notes, much like oregano and thyme. Use Organic Bay Leaves in your favourite curries, stews and rice dishes, and add immense flavour to your food.

100% vegan
No additives & preservatives
Zero cholesterol
Zero Trans Fat

Organic Tattva’s Organic Brown Basmati Rice is a wholesome, unpolished rice variety known for its long grains, rich aroma, and earthy flavor. Carefully sourced from organically grown paddy fields, it retains its nutritious bran layer, making it a healthier choice for your daily meals.

Unlike white rice, brown basmati rice is only lightly processed, ensuring that the essential fiber, vitamins, and minerals remain intact. It cooks to a slightly chewy texture and has a naturally nutty taste that pairs beautifully with both traditional Indian curries and global cuisines.

Our organic brown basmati rice is free from pesticides, artificial polishing, and preservatives — ensuring purity and authenticity in every grain. Each batch is lab-tested for quality and safety, offering you a product that reflects Organic Tattva’s commitment to clean, sustainable, and ethical food.

Enjoy the goodness of natural nutrition while supporting eco-friendly farming practices with every serving.

Organic Tattva’s Organic White Basmati Rice is sourced from the finest organic farms in India, where traditional basmati varieties are grown naturally without the use of synthetic fertilizers or pesticides. Each grain is long, slender, and aromatic, making it the preferred choice for authentic Indian cooking.

This traditional basmati rice is aged naturally to enhance its aroma and texture. When cooked, the grains remain separate, fluffy, and full of flavor. Its delicate fragrance and rich taste make it ideal for royal biryanis, wholesome pulaos, or simple home-style meals.

Free from chemicals, additives, and preservatives, Organic Tattva’s Organic Basmati Rice retains its original nutrients and natural aroma. It’s rich in carbohydrates and provides lasting energy while being easy to digest — making it a healthy and delightful addition to your daily diet

Organic Tattva’s Organic Sonamasuri White Rice is a premium-quality rice variety grown organically in the fertile lands of South India. Known for its delicate texture and light aroma, this rice is a staple choice for everyday Indian cooking.

Sonamasuri White Rice is light, fluffy, and easy to digest, making it perfect for those who prefer balanced and healthy meals. Unlike polished rice, our organically grown Sonamasuri retains its natural nutrients, offering a good balance of carbohydrates, protein, and essential minerals.

Each grain is naturally cultivated without the use of chemical fertilizers or pesticides — ensuring purity, nutrition, and authentic flavor in every serving. Its mild flavor pairs beautifully with curries, dals, and vegetable dishes, making it a versatile choice for traditional as well as modern recipes.

This rice cooks evenly, stays non-sticky, and adds wholesome energy to your daily meals — whether you’re preparing a comforting bowl of curd rice or a fragrant pulao for family gatherings.

Organic Tattva’s Organic Red Rice is a wholesome and unpolished rice variety, rich in natural fiber, antioxidants, and minerals. Grown organically without synthetic fertilizers or chemicals, this rice retains its reddish bran layer — the source of its unique color and nutrition.

Red Rice is a traditional grain that has been part of Indian diets for centuries. Its deep red hue indicates the presence of anthocyanins, known for supporting heart health and improving metabolism. With its earthy aroma and slightly nutty flavor, it pairs beautifully with curries, lentils, and stir-fried vegetables.

Whether you’re planning to cook, steam, or stir-fry, Organic Tattva’s Red Rice fits perfectly into your everyday healthy meals. It’s a great option for people managing weight, diabetes, or cholesterol.

Choose to buy organic red rice online from Organic Tattva and experience the authentic taste of naturally grown rice.

Organic Tattva’s Organic Broken Rice is made from premium-quality, organically grown rice grains that are carefully broken during processing but retain all the natural nutrients and taste. It is completely chemical-free, unpolished, and rich in carbohydrates, making it a wholesome and easily digestible food choice for every Indian kitchen.

Broken rice cooks faster, absorbs flavors beautifully, and offers a soft texture—ideal for comforting Indian meals like khichdi, pongal, and porridge. Because it digests easily, it’s also a preferred choice for infants, elderly people, and those recovering from illness.

At Organic Tattva, every batch of organic broken rice goes through strict quality checks to ensure purity, freshness, and superior taste. Whether you’re cooking traditional dishes or quick healthy meals, this rice adds both nutrition and comfort to your plate.

Enjoy the authentic aroma and natural sweetness of rice—grown sustainably and processed responsibly for your family’s health.

Organic Tattva’s Organic Sonamasuri Brown Rice is a wholesome, unpolished grain that preserves the natural bran and germ layers. It is cultivated using sustainable organic farming practices, ensuring purity, nutrition, and authenticity. Known for its distinct aroma, medium-grain texture, and slightly nutty flavor, this rice variety is a staple in many South Indian homes — commonly referred to as Sonamasuri Brown Rice in Tamil households.

Unlike polished white rice, Sonamasuri brown rice retains essential nutrients such as fiber, iron, magnesium, and B vitamins. These nutrients help improve digestion, regulate blood sugar levels, and support overall heart health.

Each grain of organic sonamasuri brown rice is naturally aged and carefully processed to maintain its wholesome goodness. Its low glycemic index and high fiber content make it a healthy choice for people managing weight or diabetes.

Cooked to perfection, it yields soft, fluffy grains with a nutty aroma — ideal for both traditional Indian recipes and modern wellness diets.

Choosing Organic Tattva’s Sonamasuri Brown Rice means choosing authentic taste, sustainable farming, and better health for your family.

Organic Tattva’s Organic Black Rice is a nutrient-rich ancient grain known for its striking color, earthy aroma, and powerful health benefits. Grown organically without harmful chemicals, it is carefully cleaned and packed to retain its natural antioxidants and minerals.

If you are wondering what is organic black rice, it is a special variety of whole-grain rice with a dark purple-black outer layer — rich in anthocyanins, the same antioxidant that gives blueberries their color. This makes it one of the healthiest rice varieties available today.

Whether you’re making a wholesome rice bowl, preparing a traditional sweet, or experimenting with new-age healthy recipes, Organic Tattva Black Rice adds flavor, texture, and nutrition to every meal.

Organic Tattva’s Organic Mustard Oil is made from 100% certified organic mustard seeds, cold-pressed to preserve its natural aroma, rich flavor, and nutritional value. Known in every Indian kitchen as sarso tel, this oil is a symbol of purity, health, and tradition.

Our cold pressed mustard oil retains essential nutrients and antioxidants because it is extracted without heat or chemicals. The oil’s sharp, nutty taste enhances curries, stir-fries, and pickles — adding depth and authenticity to Indian cuisine.

Organic Tattva ensures that every drop of our pure mustard oil is free from pesticides, chemicals, and artificial colors. Whether you’re cooking your favorite dishes or using it for traditional Ayurvedic practices, this oil brings together taste, purity, and wellness.

Health Benefits:
Heart-Healthy: Contains omega-3 and omega-6 fatty acids that support heart health.
Boosts Immunity: Its natural antimicrobial properties help protect against infections.
Good for Skin & Hair: Promotes glowing skin and strong hair when used for massage.
Aids Digestion: Helps improve metabolism and overall digestive health.

Organic Tattva’s Cold Pressed Groundnut Oil is made from organically grown peanuts, extracted using the traditional cold-press method to preserve its natural aroma, nutrients, and authentic flavor.

Unlike refined oils, this cold pressed peanut oil is free from chemicals, heat, and solvents. It retains Vitamin E, healthy fats, and antioxidants, making it one of the best choices for heart health and immunity.

This oil has a rich golden color, mild nutty taste, and a high smoke point, making it ideal for Indian cooking — from frying crispy pakoras to preparing wholesome curries. Whether you call it groundnut oil, mungfali oil, or peanut oil, it remains a staple in traditional Indian kitchens for generations.

Choose Organic Tattva Cold Pressed Groundnut Oil for a pure, authentic, and nutritious cooking experience — the perfect balance of taste and wellness.

Why Choose Cold Pressed Groundnut Oil?
Pure & Unrefined: Extracted without heat or chemicals to retain nutrients.

Rich in Antioxidants: Contains Vitamin E and healthy monounsaturated fats.

Good for Heart: Helps maintain cholesterol levels naturally.

Authentic Aroma: Adds traditional flavor to your dishes.

Sustainably Sourced: Made from organically cultivated peanuts.

Extracted from organically grown sunflower seeds, this cooking oil has immense health benefits. Its light and non-greasy texture also make it easy to digest. Organic Cold Pressed Sunflower Oil also promotes good heart health, is good for skin and hair and is a wonderful energy booster. Our Organic Cold Pressed Sunflower Oil is also unrefined and does not contain preservatives or colours. Its mild taste and light texture make this oil great for baking, stir-frying, roasting and sauting. 
Expeller-pressed
Cold Pressed
Easy to digest
No additives
Zero cholesterol
Zero trans fats
Naturally sourced

Organic Coconut Oil

An aromatic blend of quintessential Indian spices that are sourced naturally, Organic Garam Masala by Organic Tattva makes every dish flavourful and restaurant-like and evokes a sense of nostalgia by refreshing bygone memories of hand-pounded spices. To retain the flavour and aroma of this wonderful mix, always add it at the end of your cooking, as a finishing spice. It is Made from whole spices, Dry roasted, No additivesRich flavour and aroma

Organic Tattva’s Organic Cumin Whole is sourced from high-quality, organically grown cumin crops. These whole cumin seeds are naturally aromatic, rich in essential oils, and packed with authentic Indian flavour.

Cumin, or jeera, has been used for thousands of years. It originated in the Mediterranean region and travelled through ancient trade routes to India, Egypt, Greece, and many other cultures. Today, it is a staple spice in every Indian kitchen and is widely used in global cuisines such as Mexican, Middle Eastern, and North African dishes.

Cumin is well-known for its digestive benefits, antioxidant properties, and its role in supporting overall wellness. Many Indian households use cumin water as a natural digestive aid. Its warm, earthy, slightly sweet flavour enhances everyday cooking and adds depth to traditional recipes.

Each batch of our organic cumin whole is cleaned, processed, and packed under strict quality standards to preserve freshness, aroma, and purity.

An important spice in every Indian household, turmeric powder, is used in the preparation of almost every dish, from curries to snacks, pickles, stews, etc. This wonder spice has historically been used in Ayurveda to cure a variety of ailments and disorders related to the human body. Its strong anti-inflammatory and healing properties make turmeric a must-have in every household! Organic Tattva's Organic Turmeric Powder is the perfect partner in all your culinary endeavours. It has no artificial flavours or colours and is extremely wholesome and therapeutic.

• 100% vegan’ No additives
• Gluten-free
• Anti-inflammatory