Organic Rice Flour

~~₹70.00~~ ₹67.00

(Inc. of all taxes)

Size: 500 g

₹70.00 ₹67.00

4% OFF

Quantity

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Organic Tattva’s Organic Rice Flour is made from high-quality, organically grown rice grains. It is naturally gluten-free, light in texture, and easy to digest. The rice is carefully stone-ground to preserve its original aroma, taste, and nutrition.

This wholesome flour is perfect for Indian households looking for purity and health in everyday cooking. It is rich in carbohydrates and provides instant energy. Whether you’re making traditional South Indian dishes like dosa and appam or experimenting with gluten-free recipes, Organic Tattva’s Rice Flour adds smoothness and consistency to your preparations.

It is free from chemicals, preservatives, and additives, making it a trusted choice for those who believe in clean, organic eating.

Idli, Dosa, and Appam
Rice Rotis and Puttu
Gluten-free baking and snacks
Traditional sweets and batters

10019051003029

Mehrotra Consumer Products Pvt. Ltd.
Plot No. 26G, Sector 31, Ecotech I, Greater Noida,
Gautam Budh Nagar, Uttar Pradesh-201308,India

Organic Rice Flour

~~₹70.00~~ ₹67.00

Why Choose Organic Tattva

Sustainable Farming Techniques

Chemical Pesticide-free

Non-GMO Produce

Locally Ethically Sourced

250 Global Testing Standards

Organic Certifications

Journey from Farm to Plate

Organic Farm

From chemical free soil to hand-picked grains, we ensure high standards for our products

Hygienic Factory

Our equipment is a combination of traditional and state-of-art machinery

Your Kitchen

Enjoy food is hygenically packed and yet retains the benefits of organic food

Did you know, Pesticides in your daily diet can cause

Hormone related ailments

Headaches, nausea, diarrhea, etc.

Cancer

Weakened immune and nervous system

Weakened reproductive health

Frequently Asked Questions

What is rice flour called in Hindi?

Rice flour is called “चावल का आटा” in Hindi. It is commonly used in many traditional Indian dishes like dosa, modak, and roti.

What is rice flour meaning in Tamil, Telugu, and Bengali?

In Tamil: அரிசி மாவு (Arisi Maavu) In Telugu: బియ్యం పిండి (Biyyam Pindi) In Bengali: চালের গুঁড়া (Chaler Gura)

Is rice flour gluten-free?

Yes. Organic rice flour is naturally gluten-free, making it suitable for people with gluten sensitivity or celiac disease.

What are the health benefits of rice flour?

It is light, easy to digest, and rich in carbohydrates. It supports energy levels, helps in smooth digestion, and is great for gluten-free diets.

Can rice flour be used for daily cooking?

Yes, you can use rice flour every day for making rotis, idlis, pancakes, or sweets. It’s a healthy, versatile flour that blends well in both traditional and modern recipes.

How to store rice flour?

Store it in an airtight container in a cool, dry place. Keep it away from moisture to maintain freshness and texture.