Organic Ragi Flour
Available Offers
Organic Tattva’s Ragi Flour is made from high-quality finger millet, grown organically and stone-ground to preserve its nutrition. Known for its earthy flavor and dense nutrient profile, ragi flour is one of the healthiest flours in Indian diets.
In Hindi, ragi flour is called मंडुआ का आटा (Mandua ka Atta) or Nachni Atta. It has been part of traditional Indian cooking for centuries, especially in states like Karnataka, Tamil Nadu, and Maharashtra.
Ragi flour benefits include high calcium content, which strengthens bones and teeth. It is rich in dietary fiber, making it excellent for digestion and weight management. It also helps regulate blood sugar levels, making it suitable for diabetics.
Many people search for ragi flour price or compare ragi flour 1kg price before buying. Organic Tattva ensures competitive prices while maintaining purity, freshness, and nutrition in every pack.
9 Months
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Organic Certifications
Journey from Farm to Plate
Organic Farm
From chemical free soil to hand-picked grains, we ensure high standards for our products
Hygienic Factory
Our equipment is a combination of traditional and state-of-art machinery
Your Kitchen
Enjoy food is hygenically packed and yet retains the benefits of organic food
Frequently Asked Questions
What is ragi flour in Hindi?
What are the health benefits of ragi flour?
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