Organic Khapli Atta 1 kg

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₹260.00

(Inc. of all taxes)
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Organic Tattva Khapli Atta is made from Khapli Wheat, also known as Emmer Wheat, an ancient variety of wheat cultivated for centuries. Known for its distinctive nutritional profile, Khapli Wheat is naturally rich in protein, dietary fibre, vitamins, and minerals, making it a wholesome addition to your everyday meals.

Why Choose Organic Tattva Khapli Atta?

  • Made from Ancient Emmer Wheat: A heritage grain valued for its traditional goodness and nutritional profile.
  • Naturally Rich in Dietary Fibre: Helps promote satiety and makes it a wholesome choice for everyday meals.
  • A Source of Protein: Provides protein as part of a balanced diet.
  • Low Glycemic Index: Khapli wheat is often associated with a lower glycemic index than conventional wheat, though the actual GI may vary depending on processing and preparation.
  • Free from Chemical Pesticides*: Made in accordance with organic certification standards.

Key Features

  • Rich in Protein
  • Rich in Dietary Fibre
  • Low in Sugar
  • Cholesterol Free
  • Shelf Life: 9 Months
  • A Wholesome Addition to a Balanced Diet
  • Free from Chemical Pesticides*

Khapli Atta can be used to prepare rotis, chapatis, parathas, bhakris, theplas, and other everyday Indian flatbreads. It can also be used in a variety of homemade recipes.

Store in a cool, dry place. Transfer the contents to an airtight container after opening.

9 months

10019051003029

Mehrotra Consumer Products Pvt. Ltd.
Plot No. 26G, Sector 31, Ecotech I, Greater Noida,
Gautam Budh Nagar, Uttar Pradesh-201308,India

Packed in a facility that handles Wheat, Sesame, Mustard, Tree nuts and Peanuts.

Store under cool and dry conditions. Transfer contents to an airtight container after opening.

As Per Jaivik Bharat and FSSAI Regulations.

It only explains nature of the product and is no way a claim.

₹260.00

Organic Certifications

Watch & Buy

Journey from Farm to Plate

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Organic Farm

From chemical free soil to hand-picked grains, we ensure high standards for our products

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journey-steps

Hygienic Factory

Our equipment is a combination of traditional and state-of-art machinery

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Your Kitchen

Enjoy food is hygenically packed and yet retains the benefits of organic food

Frequently Asked Questions

What is Khapli Atta?
Khapli Atta is flour made from Khapli Wheat, an ancient variety of wheat also known as Emmer Wheat. It has a naturally earthy, nutty flavour and can be used to prepare a variety of everyday Indian dishes.
Is Khapli Wheat the same as Emmer Wheat?
Yes. Khapli Wheat is commonly known as Emmer Wheat. It is an ancient variety of wheat that has been traditionally cultivated for generations.
What are the benefits of Khapli Atta?
Khapli Atta is a good source of dietary fibre and protein. It can be included as part of a balanced, wholesome diet and is a nutritious alternative for everyday wheat-based meals.
Is Khapli Atta gluten-free?
No. Khapli Wheat is a variety of wheat and naturally contains gluten. It is therefore not suitable for people following a gluten-free diet.
Can Khapli Atta be used for making rotis?
Yes. Khapli Atta can be used to make rotis, chapatis, parathas, bhakris and other Indian flatbreads. It can also be used in pancakes, dosas and baked recipes.
How is Khapli Atta different from regular wheat atta?
Khapli Atta is made from Khapli or Emmer Wheat, an ancient variety of wheat. It has a distinct earthy and nutty flavour and a wholesome texture, offering a traditional alternative to regular wheat atta.
Can I use Khapli Atta every day?
Yes. Khapli Atta can be included in everyday meals and used to prepare rotis, chapatis, parathas and other wheat-based dishes.