Organic Chana Dal
₹120.00
Unit price perAvailable Offers
Flat 10% OFF
Get 10% OFF on orders above ₹799 with code
This protein rich dal is a key ingredient in Indian cuisine. Chana masala is a loved preparation across India. This dal has a texture which makes it easy to use in salads, soups, stews and even curries. This dal is one of the most important sources of proteins for vegetarians. Gravy preparations made from Chana can be eaten with Indian breads and rice too
- 100% vegan
- Gluten-free
- No additives
- Zero trans fats
- Zero Cholesterol
- Contains Dietary Fibres
- Contains SodiumIdeal for making delicious dal, tikkis and dhoklas
12 months
1.00191E+13
Organic Certifications
Watch & Buy
Journey from Farm to Plate
Organic Farm
From chemical free soil to hand-picked grains, we ensure high standards for our products
Hygienic Factory
Our equipment is a combination of traditional and state-of-art machinery
Your Kitchen
Enjoy food is hygenically packed and yet retains the benefits of organic food
Frequently Asked Questions
What is Organic Chana Dal?
Organic Chana Dal is split Bengal gram grown without chemicals, pesticides, or polishing.
Is organic chana dal better than regular chana dal?
Yes. It contains no chemical residues, keeps its natural nutrients, and offers a richer flavor.
Can I consume chana dal daily?
Yes. It is a great source of protein and fiber for everyday meals.
Does unpolished chana dal cook easily?
Yes. Organic Tattva’s chana dal cooks evenly and has a natural, fresh taste.
What recipes can I make with it?
Dal tadka, khichdi, sweet dishes, snacks, chutneys, and various regional Indian dishes.
- Choosing a selection results in a full page refresh.
- Opens in a new window.
