Organic Whole Wheat Flour (Chakki Atta)
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Organic Tattva’s Whole Wheat Flour is made from premium-quality grains, sourced directly from trusted organic farms. Our chakki Atta made with state of the art machine with no human touch , which preserves natural nutrition and flavor.
Also called Gehu ka Atta or simply wheat atta, this flour is rich in dietary fiber, protein, iron, and essential minerals. It helps improve digestion, supports energy levels, and keeps you full for longer.
Known as Godhuma Pindi in Telugu, Gothumai Maavu in Tamil, Godhi Hittu in Kannada, and Gehu ka Atta in Hindi, chakki fresh atta has been an integral part of Indian kitchens for centuries.
If you are looking for the best atta in India, whole wheat flour from Organic Tattva is a wholesome choice for everyday cooking. It blends traditional taste with modern nutritional needs, making your meals both tasty and healthy.
9 months
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Organic Certifications
Journey from Farm to Plate
Organic Farm
From chemical free soil to hand-picked grains, we ensure high standards for our products
Hygienic Factory
Our equipment is a combination of traditional and state-of-art machinery
Your Kitchen
Enjoy food is hygenically packed and yet retains the benefits of organic food
Frequently Asked Questions
What is whole wheat flour called in Hindi?
What is the nutrition in whole wheat flour?
What is the 1 kg atta price?
Is whole wheat flour gluten-free?
What makes chakki fresh atta different?
Which is the best atta in India for daily use?
Can I use whole wheat flour for baking?
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