Organic Black Mustard is an essential spice in India’???s regional cuisines as it adds a unique flavour to food. Widely used in the ’???Panch Phoran’??? spice blend, which is used to prepare both vegetarian and non-vegetarian food, black mustard also has immense medicinal properties. Loaded with vitamins and minerals, black mustard seeds are good for the digestive system, skin, bones, teeth, and gums. ’??ƒ?§ 100% vegan’??ƒ?§ No additives’??ƒ?§ Gluten-free

An aromatic blend of some of India’???s best-loved spices, Organic Kitchen King Masala by Organic Tattva is an all-purpose spice powder that enhances every dish you prepare. Add it to your curries and watch your family lick their fingers in delight! ’??ƒ?§ Made from whole spices’??ƒ?§ Dry roasted’??ƒ?§ No additives’??ƒ?§ Rich flavour and aroma

A frequently used millet in the south of India, ragi or nachni is a powerhouse of nutrients. A naturally gluten-free whole grain, Ragi is said to aid weight loss, control diabetes, and help in lowering blood pressure levels. Organic Tattva’???s Organic Ragi Whole is a great source of calcium, iron, and protein, in addition to containing dietary fibres, sodium and other nutrients that your body needs. For a healthy lifestyle, switch to Organic Tattva’???s Organic Ragi!’??ƒ?§ 100% Vegan’??ƒ?§ Source of fibre’??ƒ?§ No additives’??ƒ?§ Gluten-free

A wholesome Gluten-Free Combo offering Ragi, Bajra, Jowar, and Maize flours for nutritious and celiac-friendly cooking options.

1. Organic Ragi Flour 500g
2. Organic Bajra Flour 500g
3. Organic Jowar Flour 500g
4. Organic Maize flour 500g

Naturally acquired and with no added chemicals, our organic Idli rice is a great source of protein, calcium, and iron. The best South Indian breakfast option just got tastier and healthier. Steam up that cooker as irresistible, fluffy, steaming hot idlis pop out and make your day!
’??ƒ?§ 100% vegan
’??ƒ?§ No additives
’??ƒ?§ Gluten-free
’??ƒ?§ Zero Cholesterol
’??ƒ?§ Zero Trans FatUse the rice to make fluffy idlis and serve with hot sambar and chutney.

Native to every Indian household, whole red chillies are used in the preparation of almost every dish, from curries to snacks, dals, pickles, stews, etc. Red chillies add flavour and spice to Indian dishes. Additionally, red chillies are also a powerhouse of wholesome goodness ’??? they can help fight inflammation, can help with weight loss, and are also believed to strengthen the immune system. So, go right ahead, and don’???t shy away from adding a chilli or two to your food every day! ’??ƒ?§ 100% vegan’??ƒ?§ No additives’??ƒ?§ Gluten-free’??ƒ?§ Anti-inflammatory

Kalonji or black cumin (Nigella sativa) are black seeds that are traditionally used in cuisines in some Mediterranean regions and Southwest Asia. Aromatically like fennel, kalonji has a pungent flavour and lends great taste to many Indian as well as Mediterranean dishes. It’???s also loaded with health-giving properties and can help in reducing joint pain, blood pressure, and keeping blood sugar levels under control. Use Organic Tattva’???s Kalonji to prepare delicious samosas, bread, curries, etc. ’??ƒ?§ 100% vegan’??ƒ?§ No additives’??ƒ?§ Gluten-free

Organic Urad Black Split is a mini powerhouse of nutrition. It’???s protein-rich and high in fibre, potassium, folic acid, and Vitamin B. It also boosts energy levels and keeps you active throughout the day. Organic black urad gram is also great for bones, skin, and heart and keeps you and your loved ones healthy and fit. ’??ƒ?§ Gluten-free’??ƒ?§ 100% vegan’??ƒ?§ No additives’??ƒ?§ Zero cholesterol’??ƒ?§ Zero Trans FatIdeal for making spicy urad dal

A perfectly balanced blend of Sona and Mahsuri, this sonamasuri brown rice is fragrant and light. Enriched with fibre, protein, calcium, and iron this organic Sonamasuri Brown rice is truly the health-conscious person’???s dream. Versatile and health-giving, this rice can be used daily and to make special recipes. 

• 100% vegan
• No additives
• Gluten-free
• Zero Trans Fat
• Zero Cholesterol
• Sodium-freeIdeal for making fried rice, rice pudding, south Indian preparations or with stews

Maize flour or cornflour, also popularly known as makka atta, is a staple in India's northern belt, especially in the state of Punjab. This versatile flour can be used for many purposes enjoy makka rotis in the winter and use it to make delicious desserts and savouries too. Since it's entirely gluten-free, it's a great alternative to wheat, especially for people with celiac disease and gluten allergies. Organic Tattva's Organic Corn Flour is obtained from grinding entire corn kernels, which means its nutrition value stays intact, complete with dietary fibres and vitamins. 

• Gluten-free
• 100% vegan's 
• No additives’
• Zero cholesterolIdeal for making makke ki roti, soups and tikkis.

Black salt is like a magical ingredient that enhances and adds immense flavour to a variety of foods like salads, fruits, and snacks. Commonly known as kala namak, it’???s an intrinsic part of many Indian cuisines. Natural Tattva Black Salt is a rich source of calcium and iron and is processed without any chemicals or additives. What’???s more, it balances your daily diet, making it extremely wholesome. If leading a healthy life is your mantra, then switch to Natural Tattva Black Salt, today!’??ƒ?§ Rich in natural minerals’??ƒ?§ No additives’??ƒ?§ Zero cholesterol’??ƒ?§ Zero trans fats’??ƒ?§ Naturally sourced

A delicious mix of flavourful whole spices, Organic Rajma Masala by Organic Tattva lets you prepare the tastiest rajma curry (kidney beans). Unlock the aromatic treasures of this versatile spice mix that lends an authentic North-Indian flavour to your rajma curry and rice. ’??ƒ?§ Made from whole spices’??ƒ?§ Dry roasted’??ƒ?§ No additives’??ƒ?§ Rich flavour and aroma

A much-favoured condiment especially in South-Indian kitchens, tamarind lends perfect balance to many dishes. High in vitamin C, iron and calcium, Organic Tattva Tamarind is also a great source of fibre and serves as a great digestive agent when added to food. Go right ahead - add a healthy and flavourful touch to your everyday food, be it chats, lentils or chutneys.’??ƒ?§ 100% vegan’??ƒ?§ No additives’??ƒ?§ Gluten-free

A smoky and aromatic mix of assorted Indian spices, Organic Tandoori Masala by Organic Tattva is flavourful, with a hint of nuttiness. This spice mix comes pre-seasoned with ginger and garlic, which further enhances the flavours of the spices. ’??ƒ?§ Made from whole spices’??ƒ?§ Dry roasted’??ƒ?§ No additives’??ƒ?§ Rich flavour and aroma

Pure and unadulterated, Organic Tattva's Organic Cumin powder is obtained from grinding a hand-picked selection of cumin seeds to a fine powder. Known to be rich in iron and antioxidants, cumin is also known to aide digestion and is therapeutic for the skin. Organic Cumin Powder has a deep earthy and mildly pungent flavour, which makes it perfect for both meat and vegetable dishes.’??ƒ?§ 100% vegan’??ƒ?§ No additives’??ƒ?§ Gluten-free

Foxtail Millets, also known as Kangni, is an ancient grain of India. Organic Foxtail Millet is high in iron content, calories, magnesium, and potassium, making it strength-giving and wholesome. It’???s also the perfect food for diabetics because, unlike rice, it releases glucose steadily without affecting the metabolism of the body. Switch to Organic Foxtail Millet by Organic Tattva, for a healthier you.’??ƒ?§ High protein’??ƒ?§ Fibre-rich’??ƒ?§ No additives’??ƒ?§ Zero cholesterol

Cloves are aromatic flower buds that are native to the Molucca Islands in Indonesia. This wonder spice was introduced to India by the East India Company in the 1800s and has since become endemic to cuisines across the country. High in antioxidants and equally high in flavour and curative properties, cloves are a great energiser and boost health. Organic Tattva’???s cloves are cultivated at the best time of the year and are filled with protein, iron, and calcium. Use this versatile spice to season pot roasts, add flavour to hot beverages, and bring spicy warmth to cookies and cakes. It also contains dietary fibres, potassium, and other nutrients.’??ƒ?§ 100% vegan’??ƒ?§ No additives’??ƒ?§ Gluten-free

Dry Ginger is known for its therapeutic properties and is usually available in a split or sliced form. We obtain our Organic Dry Ginger Powder by sun-drying and crushing freshly obtained ginger slices. Entirely free from chemical and pesticides, it never fails to lend a deliciously sharp and pungent flavour to your food. Dry ginger is also known to help burn fat, aide digestion, speed up metabolism and fat absorption, and is often consumed during the winters. So, go right ahead and use Organic Tattva's Organic Dry ginger Powder generously, in your curries, marinades, stews, soups, etc.

• 100% vegan No additives
• Gluten-free