Organic Arhar (Tur) Dal

₹185.00

(Inc. of all taxes)
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Organic Tattva’s Organic Arhar (Tur) Dal is made from premium-quality, organically grown split pigeon peas, cultivated without harmful chemicals or pesticides. It is unpolished, retaining its natural taste, aroma, and nutrition. This dal is a staple in Indian kitchens, loved for its rich flavor, soft texture, and easy digestibility.


Rich in protein, fiber, and essential minerals, Organic Arhar Dal supports a balanced diet and helps maintain energy and muscle strength. Whether you’re cooking a comforting dal tadka or a homely khichdi, it blends perfectly with Indian spices and ghee.


Each grain of Organic Tattva’s Arhar Dal represents purity, authenticity, and sustainability—ensuring every meal you cook is healthy, wholesome, and full of flavor.

Dal Tadka and Dal Fry
South Indian Sambar and Rasam
Khichdi and Pulao
Traditional Indian Thalis

12 months

10019051003029

Mehrotra Consumer Products Pvt. Ltd.
Plot No. 26G, Sector 31, Ecotech I, Greater Noida,
Gautam Budh Nagar, Uttar Pradesh-201308,India

₹185.00

Organic Certifications

Journey from Farm to Plate

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Organic Farm

From chemical free soil to hand-picked grains, we ensure high standards for our products

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Hygienic Factory

Our equipment is a combination of traditional and state-of-art machinery

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Your Kitchen

Enjoy food is hygenically packed and yet retains the benefits of organic food

Frequently Asked Questions

What is organic arhar dal?
Organic Arhar Dal, also known as Toor Dal, is a naturally grown pulse without synthetic fertilizers or chemicals. It’s a key source of protein in Indian meals.
Is Organic Tattva’s arhar dal unpolished?
Yes. It is completely unpolished to preserve nutrients, flavor, and natural aroma.
What is the price of organic arhar dal?
The organic arhar dal price per 1 kg may vary slightly based on the region and offers. You can check the latest price directly on Organic Tattva’s official website.
Is arhar dal and tur dal the same?
Yes, both are the same. Arhar dal is commonly called Tur Dal or Toor Dal in different regions of India.
What are the health benefits of arhar dal?
It helps build muscle, improves digestion, and provides steady energy. It’s also low in fat and high in essential nutrients.
Can I use arhar dal daily?
Yes, arhar dal is a part of traditional Indian daily meals and is ideal for regular consumption.
What dishes can I make with organic arhar dal?
You can prepare dal tadka, sambar, rasam, khichdi, or even light lentil soups for a protein-rich diet.