Natural Tattva Hing is meant for kitchens that value flavour and balance. With its bold aroma and clean profile, it enhances everyday cooking, whether it’s simple dals or festive curries. 

We’ve turned the wheel full circle at Organic Tattva, by building a culture that thrives on the principles of health, ecology, fairness and care. From nurturing our soil and crops with unadulterated nourishment to testing each product for 250 pesticides, we follow the highest standards of quality and hygiene.

Quality
Carefully compounded for consistent strength and aroma

Flavour
Strong, well-rounded taste that enhances without overpowering

Source
Made using traditional asafoetida blends

Dry-roasted, aromatic blend of assorted spices, Organic Sambar Powder by Organic Tattva helps you dish out the most fragrant and delicious sambar ,the perfect accompaniment for rice, idlis, dosas, etc. Made from whole spices ,Dry roasted, No additives, Rich flavour and aroma

Organic Malka Masoor from Organic Tattva is sourced from trusted organic farms. The lentils are grown without chemicals. They are free from synthetic pesticides. And they contain no GMOs. Each grain is naturally rich. Each batch is carefully cleaned. And every serving supports clean eating.

This malka masoor ki dal is simple yet highly nutritious. It is low in fat. It is rich in protein. And it supports daily nutrition. You can cook it fast. You can digest it easily. And you can include it in everyday meals.

When you compare the difference between malka and masoor dal, the key point is processing. Whole masoor is with skin. Malka masoor is split and without skin. So it cooks faster. And it has a softer texture. This makes organic masoor malka ideal for daily cooking.

Organic Tattva ensures high-quality processing. The dal is machine-cleaned. It is hand-sorted. And it is packed hygienically. This maintains purity. This maintains taste. And this maintains nutrition.

Also known as Chole Masala, Chana Masala by Organic Tattva is a versatile spice mix that’s used to make a hearty North-Indian style chickpea curry. For restaurant-like chana masala, combine this flavourful spice mix with some kasuri methi and finish with a garnish of finely chopped coriander leaves.

• Made from whole spices
• Dry roasted
• No additives
• Rich flavour and aroma

Organic Whole Black Pepper is made from the dried, unripe berries of the Piper nigrum plant. These peppercorns are grown organically without synthetic pesticides or chemicals. They are hand-picked from certified farms in India and carefully processed to retain natural aroma and pungency.

The berries are briefly cooked and then sun-dried or machine-dried. This process develops their signature wrinkled black skin and bold flavour. Whole black pepper retains essential oils better than ground pepper. It helps preserve freshness and medicinal value for a longer time.

Known as the King of Spices, black pepper adds heat, depth, and balance to food. It also supports digestion and immunity. Organic Tattva’s whole black pepper is rich in Vitamin C and natural antioxidants. It is traditionally used to relieve cold, cough, and chest congestion. 

Use it whole or freshly crushed. Enhance taste. Improve digestion. Enjoy purity in every dish.

Extracted from organically grown sunflower seeds, this cooking oil has immense health benefits. Its light and non-greasy texture also make it easy to digest. Organic Cold Pressed Sunflower Oil also promotes good heart health, is good for skin and hair and is a wonderful energy booster. Our Organic Cold Pressed Sunflower Oil is also unrefined and does not contain preservatives or colours. Its mild taste and light texture make this oil great for baking, stir-frying, roasting and sauting. 
Expeller-pressed
Cold Pressed
Easy to digest
No additives
Zero cholesterol
Zero trans fats
Naturally sourced

Organic Tattva Kalonji (Nigella seeds) is a Certified organic spice known for its rich aroma and slightly pungent flavour that enhances a variety of dishes. Sourced from sustainable farms, it is free from pesticides, chemicals, and additives, ensuring purity in every pack. Naturally gluten-free and vegan, it is packed with essential nutrients and natural oils. Perfect for curries, breads, and seasoning, it adds both taste and health benefits to your daily cooking

One of the most highly prized pulses of India, this dal is used widely in Indian cuisine. Extensively used in South India, urad dal is one of the key ingredients in making idli and dosa batter. The famous South-Indian vadas are also made using this dal. It can also be used in making papads and dal tadka.
Gluten-free
No additives
Zero trans fats
Zero Cholesterol

Organic Tattva’s Organic Refined Wheat Flour (Maida) is made from premium-quality, organically grown wheat grains. It undergoes a carefully refined process to achieve a fine, smooth texture while maintaining natural purity and hygiene. This makes it ideal for soft, fluffy, and perfectly textured baked goods and Indian snacks.

Unlike conventional maida, Organic Tattva’s Refined Wheat Flour is produced without harmful chemicals, bleaching agents, or preservatives. It provides a pure, natural alternative for households that value quality and health.

The flour is rich in carbohydrates and plant-based protein, offering quick energy and smooth digestibility. Whether you are baking a cake, rolling a soft naan, or preparing festive treats, this flour ensures superior consistency and taste.

An aromatic blend of some of India’s best-loved spices, Organic Kitchen King Masala by Organic Tattva is an all-purpose spice powder that enhances every dish you prepare. Add it to your curries and watch your family lick their fingers in delight! It is made from whole spices.

Pure and unadulterated, Organic Tattva’s Organic Cumin Powder is made by finely grinding a hand-picked selection of high-quality organic cumin (jeera) seeds. The careful processing helps retain its natural oils, aroma, and nutritional value. 

Naturally rich in iron and antioxidants, cumin is traditionally known to aid digestion and support skin health. This organic cumin powder has a deep, earthy, and mildly pungent flavour, which blends smoothly into recipes.

It enhances both meat and vegetable dishes without overpowering them. Ideal for everyday Indian cooking, it adds warmth, balance, and authentic taste to your meals.

Dry Ginger is known for its therapeutic properties and is usually available in a split or sliced form. We obtain our Organic Dry Ginger Powder by sun-drying and crushing freshly obtained ginger slices. Entirely free from chemical and pesticides, it never fails to lend a deliciously sharp and pungent flavour to your food. Dry ginger is also known to help burn fat, aide digestion, speed up metabolism and fat absorption, and is often consumed during the winters. So, go right ahead and use Organic Tattva's Organic Dry ginger Powder generously, in your curries, marinades, stews, soups, etc.

• No additives
• Gluten-free

Organic Tattva’s organic matki (moth whole) is sourced from organic farms. It is grown without harmful chemicals. It is free from synthetic pesticides and GMOs. Each grain is naturally nutritious. Each bean cooks evenly. And every serving delivers clean, plant-based protein.

It has a firm texture. And it offers a slightly earthy taste. It absorbs spices well. It blends easily in curries. So it is perfect for everyday Indian meals.

Moth beans are rich in protein. They are high in iron and calcium. They also contain magnesium, copper, and zinc. This makes them a strong choice for balanced nutrition. It supports energy levels. It supports muscle health. And it helps improve overall wellness.

It can be used in wholesome breakfast options like upma and poha. The famous misal in Maharashtra has a base of matki gravy. It is vegan , Gluten-free, No additives, Zero trans fats,  Zero Cholesterol

Organic cloves are dried aromatic flower buds of the clove tree. They are known for their strong aroma and warm, spicy flavour. Cloves are also called laung in Hindi, lavanga in Marathi, and lawang in some other Indian regions. 

Organic Tattva’s organic cloves are grown without chemical pesticides. They are harvested at the right maturity stage. This helps preserve essential oils and natural potency. 

Cloves are rich in antioxidants. They contain dietary fibre, calcium, iron, potassium, and protein. They support digestion and overall wellness. They also help boost energy and immunity. Use cloves to season food and enhance taste.

Add them to beverages for warmth. Use them in baking for depth of flavour. A small quantity delivers a strong aroma and taste.

Native to every Indian household, whole red chillies are used in the preparation of almost every dish, from curries to snacks, dals, pickles, stews, etc. Red chillies add flavour and spice to Indian dishes. Additionally, red chillies are also a powerhouse of wholesome goodness . they can help fight inflammation, can help with weight loss, and are also believed to strengthen the immune system. So, go right ahead, and don’t shy away from adding a chilli or two to your food every day! 

Organic Tattva’s organic foxtail millet is sourced from organic farms across India. The grains are grown naturally. No chemicals are used. No synthetic pesticides are added. Each grain is clean. Each grain is nutrient-rich. And each serving supports a healthy lifestyle.

Foxtail millet, also known as Kangni, is an ancient Indian grain. It is rich in iron, magnesium, and potassium. It provides sustained energy. It helps you stay active. And it supports daily nutrition. This foxtail millet organic option is a smart choice for modern diets.

This millet has a light texture. It has a mild, earthy taste. And it cooks quickly. It absorbs flavors well. So it fits easily into Indian meals. You can cook and enjoy it as a rice substitute. You can mix and serve it in khichdi or pulao. And you can prepare and eat it as porridge or upma.

The grains are cleaned and packed with care. Quality checks are strict. Hygiene is maintained. And freshness is preserved. If you want a healthy grain alternative, this is a good choice. It supports digestion. It helps manage blood sugar. And it adds balance to your diet.

Switch to organic foxtail millet. Eat better. Live better. And feel better every day.

Organic Tattva’s Organic Sesame Oil is a premium-quality cold pressed sesame oil made from carefully selected organic sesame seeds. The oil is extracted using traditional wooden-press methods that retain natural nutrients, aroma, and flavor.

This cold-pressed sesame oil is free from chemicals, additives, or heat-processing. It delivers pure taste and high nutritional value. It supports everyday cooking needs with ease. It enriches Indian recipes with a deep, earthy flavour.

As a food expert brand, we ensure every batch meets stringent quality standards. This helps maintain purity. It helps ensure authenticity. It helps keep valuable nutrients intact.

This sesame oil is rich in natural antioxidants, Vitamin E, and healthy fats. It supports wellness. It supports digestion. It supports heart health as part of a balanced diet.

Whether you cook traditional Indian meals or prefer light sautéed dishes, this organic cold pressed sesame oil fits perfectly. It works well for daily use. It suits modern kitchens. It suits traditional kitchens.

Organic Tattva’s Organic Black Rice is a nutrient-rich ancient grain known for its striking color, earthy aroma, and powerful health benefits. Grown organically without harmful chemicals, it is carefully cleaned and packed to retain its natural antioxidants and minerals.

If you are wondering what is organic black rice, it is a special variety of whole-grain rice with a dark purple-black outer layer — rich in anthocyanins, the same antioxidant that gives blueberries their color. This makes it one of the healthiest rice varieties available today.

Whether you’re making a wholesome rice bowl, preparing a traditional sweet, or experimenting with new-age healthy recipes, Organic Tattva Black Rice adds flavor, texture, and nutrition to every meal.